Neil Armstrong Cake
Well with the decorations up, and the table
cloth created, Solar System Crayon, Use craft bond to save the confetti fom being all over your house. It also leaves a slightly sticky residue that holds the place cards and plates in place.
For the Frosting I use a simply butter cream 1/2 pound real sweet butter, powdered sugar incorporated with raspberry flavoring and (I use) soy milk.
If you place all eggs and oil into a 4 C. measuring cup your shells are gone and the mess is reduced, the same measuring cup is then used for the water. Less mess and dishes.
Spray your cake pan, and I used sugar to dust , If you add the dusting sugar and tap it around the pan OVER THE SINK no mess to clean( You gotta rence your sink out anyway) efficiency is a kin to invention.
Over filling pan is important, an edged cookie sheet is under the cake in the oven , this one did not over flow but it is a good time saver if it would have. I keep kabob's skures to check my cakes.
As our model displays the cake is very high in the pan and when the cake is leveled the pan remains full to the brim. Now a sunken middle that is the culprit often when an inverted cake cracks on you. A board is covered with foil. (butter cream is oily if you do not cover or use a paper doily it can spoil it).
I keep my cake decorating tools and supplies in a (right Hand ) drawer at my close to work surface. I will be getting into it a lot during the process getting out my tips and such. A tip container can easily be upset., so I so not remove the case from the drawer. I have my colors , calers, bages skures , brushes any thing that is small and cake making in nature.
Our model displays the joyful preparation of coloring our frosting, all colors are mixed prior to decorations commencement. (the joy is tasting the frosting!)
With Frosting room temperature. we begin. I use an open bag no tip to lay down frosting.
After laying it down and smoothing it out. I let it cure a little and then I use a free form and gently press and smooth it to shape.
Same principle with the black mask, once it set a little I smoothed it out. I them added soy milk to the frosting and used a food paint prush to add a high light of reflection to the mask.
I always have an image to work from.
I washed the toys in hot soapy water.Useing a little of the frosting I affixed the little guys to the board around the cake.
2 comments:
That cake looks awesome, great job my friend. The model is so cute, just like her mom.
You did an amazing job on the cake. Where did you find raspberry flavoring??
Thanks for all the great tips.
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